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YamiAsiaEasy Asian recipes for busy home cooks

Korean / Quick Lunch

Kimchi Fried Rice with Egg

10-minute fridge-cleanout rice bowl with deep kimchi flavor.

Time: 10 min
Spice: 2/5
content_id:en_rc018_v1

Ingredients

  • cooked rice
  • kimchi
  • egg
  • scallion
  • sesame oil

Steps

  1. 1Stir-fry kimchi until fragrant.
  2. 2Add rice and seasonings.
  3. 3Top with fried egg.

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